Sunday, 18 September 2016

Anzac Biscuit Ice-Cream Sandwich with Vissino Glyko





It's been months and finally I have found time to write another post.  Earlier this year I volunteered to be the fundraising officer at Evangeline's kindergarten.   Me being me decided to do something different than the usual mothers day/fathers day fundraiser and put all my energy in producing a kindergarten cookbook. 

Friday, 22 April 2016

Tiropita with hand stretched filo pastry - Greek Mama Project




Recipe: Strifti tiropita
By: Dina Tzouras,  Highett

I make a pretty good spanakopita and hortopita but I still have a long way to mastering the "verga" (thin long rolling pin used to open filo pastry)...however watching this master at work stretching paper thin filo pastry by hand was out of this world.

Sunday, 10 January 2016

Tsipouro Watermelon & Pomegranate Mojitos


Summer is here and what a way to use up all that homemade tsipouro I brought back from Greece.

Salmon Ceviche and Prawn Crackers




What to snack on a sunny summers day? Salmon Ceviche and mojitos with a Greek twist of course.

The ceviche takes only about 10 minutes to prepare.